Orange Coast magazine has recently published an article in its “Around the Corner” section in April 2023, featuring Roquette Cafe and Bistro in Santa Ana, California. The article highlights the Saturday night Bistro dinner menu offered by Roquette Cafe and Bistro. This blog will provide an in-depth review of the article, focusing on the features of the bistro dining menu and its significance to the dining experience at Roquette Cafe and Bistro. Link to article: 5 New Neighborhood Spots to Check Out (orangecoast.com)
Overview of Roquette Cafe and Bistro
Roquette Cafe and Bistro is a popular restaurant located in the heart of Santa Ana, California. The restaurant has gained a reputation for serving high-quality French cuisine in a cozy and welcoming atmosphere. The menu features a range of classic French dishes with a modern twist, all made with fresh and locally sourced ingredients. The restaurant also boasts an impressive wine list, with a selection of wines from some of the best vineyards in California and France.
Bistro Dinner Menu
The article in Orange Coast magazine emphasizes the bistro dinner menu offered by Roquette Cafe and Bistro. The menu includes three courses, with a choice of appetizer, entree, and dessert. The menu changes every week with creations from chef Samuel Geffroy.
The dessert selection changes every week with different French classic desserts. The article notes that the dessert selection is a perfect end to a delicious meal.
Significance of the Bistro Dinner Menu
The bistro dinner menu offered by Roquette Cafe and Bistro is significant because it provides diners with an affordable and high-quality dining experience. Diners can enjoy a three-course meal that includes classic French dishes made with fresh and locally sourced ingredients. The bistro dinner menu also provides diners with a chance to sample some of the best dishes on the restaurant’s menu, which they may not have tried otherwise. The article notes that the bistro dining menu is a great way for diners to get a taste of what Roquette Cafe and Bistro has to offer.
Conclusion
In conclusion, the article in Orange Coast magazine highlights the bistro dinner menu offered by Roquette Cafe and Bistro in Santa Ana, California. The three-course menu includes a choice of appetizer, entree, and dessert, with a selection of classic French dishes made with fresh and locally sourced ingredients. The bistro dinner menu provides diners with an affordable and high-quality dining experience and is a great way to sample some of the best dishes on the restaurant’s menu. Overall, Roquette Cafe and Bistro is a must-visit restaurant for anyone looking for delicious French cuisine in a cozy and welcoming atmosphere.